Recommended by Brad Thomas Parsons
A weekly restaurant advice column by Gaby Scelzo. Perfect City exists to solve your (mainly) New York City dining dilemmas.
I first met Gaby at one of her bake sale pop-ups in the neighborhood (she's an incredible baker and her custom cakes are available to order), and have followed her ever since. PERFECT CITY is a perfectly curated experience, and though I may be familiar with many of the places and things she spotlights, I always learn something new thanks to her perspective.
the good, the bad, and the dirty of Italian food & bev culture
Victoria is one of my favorite Italian-Americans (and frequent aperitivo companion). She's knowledgable and passionate about Italy's regional foodways and wine culture and her wry delivery and humor celebrating pasta, wine, and Italian sweets is truly addictive.
